Pour all ingredients into a large bowl and mix slowly for 2 minutes; continue mixing on medium speed for 3 minutes. In case of using one speed mixers, the mixing time should be 5 minutes. Pour the dough into a well-greased pan. First, pre-heat the oven to 190 C0 or 374 F. For deep cake pans, the oven temperature 175 C0 or 347 F0 for 40-45 minutes, and for pans with less depth, baking temperature of 180 C0or 356 F0 for 35-40 minutes is recommended for baking the cake completely. After making sure that the cake is baked, wait until the pan is cooled and then take the cake out and enjoy.

 

A cake mix is a blend of flour, leavening, flavoring and other ingredients that has been measured out so that only a few fresh ingredients need to be added to bake a cake. Usually the necessary ingredients are eggs, oil or butter, and water or milk.
Most ready made cake mixes contain unhealthy fats, and artificial preservatives. They are high in carbs and calories, some require added eggs, oil, and milk. These can be less than healthy if you eat too much.
The amount of baking powder used in cooking or baking is considered safe. However, serious complications can arise from overdosing on baking powder. Side effects of baking powder overdose include thirst, abdominal pain, nausea, severe vomiting, and diarrhea.