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cookie, (from Dutch koekje, diminutive of koek, “cake”), primarily in the United States, any of various small sweet cakes, either flat or slightly raised, cut from rolled dough, dropped from a spoon, cut into pieces after baking, or curled with a special iron. In Scotland the term cookie denotes a small, plain bun.
Unlike other desserts, cookies do not require additional utensils or tableware. Simply pick up and enjoy. Whether you're tossing a couple in with your lunch or feeding an entire congregation, cookies provide a convenient and favorable treat for any occasion. Plus, you can always bring the leftovers home for later!