Device specifications:

Packing items:
Dilute liquids such as drinking water, pasteurized milk, buttermilk, school milk, cocoa milk, yogurt, liquid eggs
Thick liquids such as curd and cream
Packing capacity:
1500 glasses per hour for liquid liquids per line
1200 glasses per hour for thick liquids per line
Packable volumes: from 100 ml to one liter based on the opening and depth of the glass
Machine control system: by PLC
Ability to connect to washing unit: CIP
Stainless steel chassis, switchboard cabinet and liquid passageway
Equipped with a UV lamp to disinfect the glasses before filling
Equipped with a smart system to control the absence of glass and aluminum foil and stop the next operation to prevent waste
Technical Specifications:

Number of rows: one row
Device dimensions: 150 x 120 x 220 centimeters (length x width x height)
Machine weight: about 500 kg
Power consumption of the device: 3 kilowatts per hour
Compressed air consumption: 700 liters per minute (6 bar pressure)
 

Specifications of the drinking glass:

Glass made of PS or PP
Diameter of the mouth of the glass: round 75-95-125 mm
70x70-90x130 mm rectangle
 

Selected items:

Installing a HEPA filter to provide a clean environment (Clean Room) for UF cheese
Installation of anti-stick unit before filling unit for UF cheese
Installing the anti-foam unit after the filling unit for UF cheese