Yeast extract 1049 is a product processed from Saccharomyces cerevisiae yeast, which has strong flavor compounds and has water and fat absorption properties. The flavoring compounds in 1049 yeast extract create a special balance of taste and mouthfeel in foods and make it suitable for various applications such as flavoring, thickening, and coloring in all kinds of foods, including soups, feeds, and Meat products have made it possible.